Using the table provided here, make suitable product/ brand recommendations and suggestions for each of the customer service situations listed. You might need to conduct research into different brands available in the industry. Upload your answer for assessment.SECTION 3: PREPARE AND SERVE DRINKSActivity101.Using the table, describe the procedures used to mix the drinks and list the garnishes and glassware used when serving each. Upload your answer for assessment.
SITXMGT401 – Monitor work operationsSECTION 2: PLAN AND ORGANISE WORKFLOWActivity84.List five periods or events throughout a calendar year where the need for accurate staffing levels to meet service demands in the hospitality, travel and tourism industry is crucial and explain why this is so.SECTION 4: SOLVE PROBLEMS AND MAKE DECISIONSActivity131.What is the purpose of monitoring the effectiveness of solutions?2.How could the effectiveness of solutions be monitored?SITHFAB204 – Prepare and serve espresso coffeeWritten/question8.What are the main parts that make up a grinder and the parts that make up a coffee machine?10.How many full clicks of a single group handle and how many full clicks of a double group handle are generally used to dose coffee into a portafilter
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